Ice perry
regard de glace
héritage nordique
héritage nordique
Product Type: Ice perry
Storage: Keep refrigerated to prevent refermentation
Pear Variety: Golden Spice
Alcohol Content: 12.3%
Sugar Content: 120 g/L
Size: 200 ml
Description: Caramelized pear, balanced between acidity and sweetness, presence of tannins
Serving Temperature: 5-8 degrees Celsius
Food Pairings: Roquefort cheese, foie gras, charcuter
Product Type: Ice perry
Storage: Keep refrigerated to prevent refermentation
Pear Variety: Golden Spice
Alcohol Content: 12.3%
Sugar Content: 120 g/L
Size: 200 ml
Description: Caramelized pear, balanced between acidity and sweetness, presence of tannins
Serving Temperature: 5-8 degrees Celsius
Food Pairings: Roquefort cheese, foie gras, charcuterie, duck, hazelnut sausage, pear tart, vanilla ice cream, walnut cake, dark chocolate fondant, gingerbread, or pecans
Price: $26.09 + tax
héritage nordique
héritage nordique
héritage nordique
Product Type: Asian Ice perry
Storage: Keep refrigerated to prevent refermentation
Pear Type: Kenko, Hayatama
Alcohol Content: 11.5%
Sugar Content: 100 g/L
Size: 200 ml
Description: Tropical fruits, smoked maple syrup
Serving Temperature: 5-8 degrees Celsius
Food Pairing: Roquefort cheese, foie gras, Peking duck, spicy and sweet Thai or Vietnames
Product Type: Asian Ice perry
Storage: Keep refrigerated to prevent refermentation
Pear Type: Kenko, Hayatama
Alcohol Content: 11.5%
Sugar Content: 100 g/L
Size: 200 ml
Description: Tropical fruits, smoked maple syrup
Serving Temperature: 5-8 degrees Celsius
Food Pairing: Roquefort cheese, foie gras, Peking duck, spicy and sweet Thai or Vietnamese cuisine, pear tart, plain or vanilla cheesecake, or crème brûlée
Price: $26.09 + tax
Rituel hivernal
héritage nordique
Rituel hivernal
Product Type: Honey and Bourbon Barrel Ice Perry
Storage: Keep refrigerated to prevent refermentation
Pear Type: Patten
Alcohol Content: 9.1%
Sugar Content: 97 g/L
Size: 200 ml
Description: Sweet, pear, honey, vanilla, woody, and spicy
Serving Temperature: 5-8 degrees Celsius
Food Pairings: Roquefort cheese, foie gras, pear tart, vanilla ice crea
Product Type: Honey and Bourbon Barrel Ice Perry
Storage: Keep refrigerated to prevent refermentation
Pear Type: Patten
Alcohol Content: 9.1%
Sugar Content: 97 g/L
Size: 200 ml
Description: Sweet, pear, honey, vanilla, woody, and spicy
Serving Temperature: 5-8 degrees Celsius
Food Pairings: Roquefort cheese, foie gras, pear tart, vanilla ice cream, crème brûlée, dark chocolate fondant, gingerbread, or pecans
Price: $13.04 + tax